A Delicious Recipe

Who loves Caramel popcorn? Can't get enough of it? This recipe is for you! The taste is like the caramel coating on Caramel popcorn.

You will need: 2 sticks butter, 2 Cups brown sugar, salt-as much as you want, Graham crackers, very small brownie pan, Small pot, Spoon, Hot pad, cooking spray

To make it: Preheat the oven to 350 degrees F. In a small pot melt the butter. After the butter is melted, add brown sugar and salt. Bring to a boil. Boil for 2 minutes, stirring constantly. Take off the stove and place on a hot pad on the counter. Grease the small brownie pan with the cooking spray. After the mixture has stopped bubbling, pour it into the small brownie pan, put in the oven, and bake for 7 minutes. After it has finished cooking, take it out of the oven, and crush some Graham Crackers. Sprinkle it over the top of the mixture, and put it in the fridge to cool for 1-2 hours. Cut it with a knife, or just break it into pieces with a spoon. Enjoy!

Optional: Drizzle Chocolate over the recipe after it has cooled.